French Toast

FRENCH TOAST

This recipe is for 3 or 4 people. If you have more people, you can simply double or triple the recipe.

2 eggs
1/4 cup milk or almond milk
1 teaspoon cinnamon
pinch of cardamom
1/2 teaspoon nutmeg
Pinch of salt
6 slices of home made bread
Coconut oil

1. Mix all of the ingredients except the bread  and oil in a small mixing bowl. Stir vigorously and pour into a pie plate. If you are careful and want to minimize dirty dishes, you can mix the batter right in the pie plate. 

2. Put 2 tablespoons coconut oil on a baking sheet and put it in the oven to melt the coconut oil (if needed).

3. Dip the bread slices in the egg mixture and place them on baking sheet with the melted coconut oil.

4. Put into a 350 oven and bake for about 12 - 15 minutes. 

5. Flip the slices with a spatula and bake for 10 more minutes.

Serve with fruit sauce and/or maple syrup and whipped cream.