Color Cole Slaw

 

Color Cole Slaw

We have some lovely purple cabbage in our garden, so it seemed like a good time for a new twist on cole slaw. It's a great side dish and could also be used as a garnish for fish tacos.

2 cups shredded purple cabbage

2 cups shredded Napa cabbage

3/4 cup diced red bell pepper

3/4 cup diced celery

1 1/2 cup grated carrot

1/2 cup mayonnaise

2 teaspoons caraway powder

2 tablespoons dill weed

1/3 cup balsamic vinaigrette 

Stir and let sit at least a half hour before serving, so that the flavors have a chance to blend a little.

The amounts are not critical; this my best estimate of what I actually used.

Mighty things from small beginnings grow.  John Dryden